Arugula stew with celeriac
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Arugula stew with celeriac
Culicool
Macros(per serving)
493Kcal
Fat
62% (34 g)
Protein
14% (17 g)
Carbs
24% (29 g)
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Macros(per serving)
493Kcal
Fat
62% (34 g)
Protein
14% (17 g)
Carbs
24% (29 g)
Rate
Ingredients
Servings
Celeriac
225 gArugula
50 gSun dried tomatoes
4 piecesBacon cubes
75 gMixed nuts
1 TbspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
20 min
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Details
Allergens
Nuts, Nightshade, PorkDiet
Paleo, SirtfoodCourse
Lunch, DinnerCooking equipment
Puree tamper