shrimp curry

Name: shrimp curry
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 3 Tbsp Coconut oil; 2 cloves Garlic; 250 g Zucchini; 1⁄2 tsp Fresh ginger (Grater); 1⁄2 piece Red pepper (hot); 1 Tbsp Fresh coriander; 150 ml Coconut milk; 1⁄2 piece Lime (juice); 100 g Shrimps (peeled and washed); 1⁄2 Tbsp Curry powder; 1⁄2 tsp Dried turmeric; 1 1⁄2 piece Spring onion

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shrimp curry

Culicool

Macros(per serving)

582Kcal

Fat

66% (42 g)

Protein

18% (26 g)

Carbs

16% (24 g)

18 g Net, 6 g Fiber

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Macros(per serving)

582Kcal

Fat

66% (42 g)

Protein

18% (26 g)

Carbs

16% (24 g)

18 g Net, 6 g Fiber

Rate

Ingredients

Servings

Coconut oil

1 ¹⁄₂ Tbsp

Garlic

2 cloves

Red pepper (hot)

¹⁄₂ piece

Fresh ginger (Grater)

¹⁄₂ tsp

Curry powder

¹⁄₂ Tbsp

Dried turmeric

¹⁄₂ tsp

Shrimps (peeled and washed)

100 g

Spring onion

1 ¹⁄₂ piece

Coconut milk

150 ml

Fresh coriander

1 Tbsp

Lime (juice)

¹⁄₂ piece

Zucchini

250 g

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

10 min

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