Yellow Chicken Curry

Name: Yellow Chicken Curry
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 1
Ingredients: to taste Celtic sea salt; 1⁄4 piece Onion; 1 clove Garlic; 1⁄4 Tbsp Cumin Ground (grinded); 50 g Carrot; 0.8 cm Fresh ginger (Grater); 1⁄4 piece Red pepper (hot); 1⁄4 Tbsp Dried coriander; 70 ml Coconut milk; 50 g Cauliflower; 1⁄4 Tbsp Curry powder; 1⁄4 Tbsp Dried turmeric; 50 g Broccoli; 135 g Chicken legs; 0 hands Cashew nuts; 1⁄2 piece Spring onion; 0 pieces Lime (juice)

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Yellow Chicken Curry

Culicool

A simple quick chicken curry. Handy for weekdays. Make it nice and crispy with a garnish of spring onion and cashew nuts. Sprinkle some lime juice ov...

Macros(per serving)

403Kcal

Fat

41% (19 g)

Protein

35% (35 g)

Carbs

24% (24 g)

17 g Net, 7 g Fiber

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A simple quick chicken curry. Handy for weekdays. Make it nice and crispy with a garnish of spring onion and cashew nuts. Sprinkle some lime juice over it for an extra touch.

Macros(per serving)

403Kcal

Fat

41% (19 g)

Protein

35% (35 g)

Carbs

24% (24 g)

17 g Net, 7 g Fiber

Rate

Ingredients

Servings

Chicken legs

135 g

Carrot

50 g

Cauliflower

50 g

Broccoli

50 g

Onion

¹⁄₄ piece

Garlic

1 clove

Fresh ginger (Grater)

0.8 cm

Red pepper (hot)

¹⁄₄ piece

Dried turmeric

¹⁄₄ Tbsp

Curry powder

¹⁄₄ Tbsp

Cumin Ground (grinded)

¹⁄₄ Tbsp

Dried coriander

¹⁄₄ Tbsp

Coconut milk

70 ml

Celtic sea salt

to taste

Garnish:

Lime (juice)

0 pieces

Spring onion

¹⁄₂ piece

Cashew nuts

0 hands

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

3 hr 0 min

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