Name: Guacamole burgers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Ingredients: to taste Celtic sea salt; 1⁄2 piece Onion; 1 clove Garlic; 225 g Ground beef; 1⁄2 tsp Cumin Ground; 1⁄4 piece Red pepper (sweet); 1⁄4 piece Lemon; 1 piece Avocado; 1 hand Fresh coriander; 1⁄2 tsp Chili powder

Fruit

Nightshade

Citrus

Guac.com

Dinner

Paleo

Keto

Sirtfood

Guacamole burgers

Cut the onion, garlic, coriander and sweet pepper finely. 

Mash the avocados in a bowl and add lemon juice, onion and salt.

In another bowl, mix the minced meat with garlic, coriander, paprika powder, chili powder, cumin and salt with your hands.

Divide each ball in half and form 4 burgers.

Take a spoon with avocado and spread it on 2 burgers.

Then you put the other burger on both guacamole covered burgers and fold the edges, in order to create a closed burger with the guacamole inside. 

Fry the burgers on both sides for 5-7 minutes until doen.

Serve with the remaining guacamole on top of the burgers.

Guacamole burgers

Guacamole burgers

Macros(per serving)

Macros(per serving)

Ingredients

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