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Speculoos porridge

Speculoos porridge
Julie van den Kerchove
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Speculoos porridge

Julie van den Kerchove

This warming "speculoos" porridge based on hemp seed is a delicious alternative to oatmeal porridge. It is completely grain-free, rich in healthy fats and a valuable source of vegetable proteins and magnesium. Good for strong muscles, a healthy night's sleep and a natural protection against stress. Do you want to give your combustion an extra boost? Then finish the porridge with a spoon of MCT oil to satisfy your hunger longer.

Macros(per serving)

676Kcal

Fat

69% (53 g)

Protein

14% (23 g)

Carbs

17% (28 g)

12 g Net, 16 g Fiber

Rate

Ingredients

Servings

Almond milk
250 ml
Almond paste
1 Tbsp
Vegan proteinpowder
12 Tbsp
Mixed spice
1 tsp
Celtic sea salt
1 pinch
Liquid stevia
to taste
Hemp seed
3 Tbsp
Chia seed
2 Tbsp
Pecans
2 Tbsp
Shredded Coconut
2 Tbsp
MCT oil
12 Tbsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

5 min

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Details

Allergens

Nuts

Diet

Keto, Vegetarian, Vegan

Course

Breakfast

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