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Lamb meatballs in a tomato sauce with mint

Macros(per serving)

Fat

59%

(35 g)

Protein

33%

(43 g)

Carbs

8%

(10 g)

6 gNet,

4 gFiber

524

Calories

(per serving)

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Tapas
Meat dishes
Fast Recipes

Lamb meatballs in a tomato sauce with mint

By Guac.com

Lamb and mint are a great combination, and in this easy tomato sauce they stand out even better. These lamb meatballs are delicious with, for example, cauliflower rice, zoodles or a Mediterranean salad.

Ingredients

Servings

1
Pieces8
For the meatballs:
Lamb ground
190 g
Almonds
34 Tbsp
Coconut flour
14 Tbsp
Egg
1 piece
Fresh spearmint
34 Tbsp
Garlic
1 clove
Cumin Ground
14 tsp
Coconut oil
12 Tbsp
Salt
to taste
Black pepper
to taste
For the sauce:
Onion
14 piece
Tomato cubes (can)
100 g
Cumin Ground
14 tsp
Fresh spearmint
12 Tbsp
Salt
to taste
Black pepper
to taste

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

10 min

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Details

Allergens

Nuts, Nightshade, Chicken egg

Diet

Paleo, Keto

Course

Lunch, Dinner, Snack, Side dish

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