
Macros(per serving)
Fat
59%
(35 g)
Protein
33%
(43 g)
Carbs
8%
(10 g)
6 gNet,
4 gFiber
524
Calories
(per serving)
Tapas
Meat dishes
Fast Recipes
Lamb meatballs in a tomato sauce with mint
By Guac.com
Lamb and mint are a great combination, and in this easy tomato sauce they stand out even better. These lamb meatballs are delicious with, for example, cauliflower rice, zoodles or a Mediterranean salad.
Ingredients
Servings
1Pieces8
For the meatballs:
Lamb ground
190 gAlmonds
3⁄4 TbspCoconut flour
1⁄4 TbspEgg
1 pieceFresh spearmint
3⁄4 TbspGarlic
1 cloveCumin Ground
1⁄4 tspCoconut oil
1⁄2 TbspSalt
to tasteBlack pepper
to tasteFor the sauce:
Onion
1⁄4 pieceTomato cubes (can)
100 gCumin Ground
1⁄4 tspFresh spearmint
1⁄2 TbspSalt
to tasteBlack pepper
to tasteInstructions
Difficulty
Normal
Prep time
5 min
Cook time
10 min
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Details
Allergens
Nuts, Nightshade, Chicken eggDiet
Paleo, KetoCourse
Lunch, Dinner, Snack, Side dishShare
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