Banana ice cream with chocolate

Name: Banana ice cream with chocolate
Prep time: 10 min
Cook time: 5 min
Total time: 255 min
Yield: 1
Ingredients: 7 1⁄2 tsp Almonds (coarsely chopped); 1 piece Banana (frozen); 1 3⁄4 Tbsp Almond milk; 10 g Coconut oil (melted); 25 g Cocoa powder; 2 1⁄2 pieces Medjool dates (pitted)

Back

Premium

Banana ice cream with chocolate

Living the Green Life

So simple, so tasty, healthy and a joy to watch. I'm talking about these chocolate banana ice creams of course! Inspired by the ice creams I ate at Ve...

Macros(per serving)

598Kcal

Fat

36% (24 g)

Protein

7% (11 g)

Carbs

57% (85 g)

67 g Net, 18 g Fiber

Be the first to comment!

So simple, so tasty, healthy and a joy to watch. I'm talking about these chocolate banana ice creams of course! Inspired by the ice creams I ate at Veganz in Germany (totally lost the name of the brand). These were simply frozen fruits on a stick. How cleverly conceived ?! The delicious taste of fruit and also super fresh! Now I like to make ice cream myself and I prefer to eat fruit right away. Putting a perfectly ripe mango in your freezer is a shame in my opinion. So I've never made this myself before, until yesterday! I opened the freezer to get my frozen bananas in front of a big bowl of banana ice cream when I got a hunch. Saturday evening I had made chocolate sauce myself for dessert and there was still a lot left over. Banana dipped in chocolate with nuts suddenly seemed like a great idea. Quickly I warmed the chocolate sauce with a stick in the frozen banana, put it through the sauce and immediately dipped into a container with pieces of almonds. Result? HEAVEN ON EARTH! I am not exaggerating! These banana ice creams are better than snicker ice creams (my favorite when I wasn't eating vegan yet). So this was my breakfast yesterday and sneaky again this morning and I can't promise to eat anything else this week! Can you blame me ?!

Macros(per serving)

598Kcal

Fat

36% (24 g)

Protein

7% (11 g)

Carbs

57% (85 g)

67 g Net, 18 g Fiber

Rate

Ingredients

Servings

For the banana ice cream

Banana (frozen)

1 piece

Almonds (coarsely chopped)

7 ¹⁄₂ tsp

For the vegan chocolate

Cocoa powder

25 g

Coconut oil (melted)

10 g

Almond milk

1 ³⁄₄ Tbsp

Medjool dates (pitted)

2 ¹⁄₂ pieces

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

5 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.