Vegetable Dishes
Are burgers and fries a regular item for you on Saturday or Sunday evening? Then we now have something fun (and divine!) For you. This Buddha burger with sweet potato fries is only pleasure and not a guilty pleasure. So healthier. Completely plant-based, beautiful and colorful and fantastic!
Brown rice
180 g
Broken flaxseed
2 Tbsp
Water
75 ml
Edamame Beans
400 g
Spinach
3 hands
Green chili peppers
1 piece
Dried oregano
2 tsp
Dill
1 tsp
Dried thyme
1 tsp
Black pepper (freshly ground)
to taste
Celtic sea salt
to taste
Burger buns
6 pieces
Red onion
1 piece
vegan mayonnaise
90 g
Sriracha hot chile sauce
1 tsp
Sweet potato
1 kg
Olive oil (mild)
2 Tbsp
Paprika powder
2 tsp
Difficulty
Normal
Prep time
20 min
Cook time
30 min
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Allergens
Nightshade, Sesame, Mustard, Gluten, Legumes
Diet
Vegetarian, Vegan, Sirtfood
Course
Dinner
Cooking equipment
Food processor, Oven
373 Recipes
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