Guac

Recipe for crispy tofu

Recipe for crispy tofu
Living the Green Life
Premium

Recipe for crispy tofu

Living the Green Life

Do you also have such trouble getting your tofu really tasty? I hope so because then I'm not alone. I always think the idea of tofu is very nice, protein-rich and versatile, but when I have to use it in a dish, I just can't taste it. Actually I already gave up until I got the tip during a cooking event to bake tofu in the oven. No sooner said than done with this fine crispy tofu as a result!

Macros(per serving)

452Kcal

Fat

50% (25 g)

Protein

31% (35 g)

Carbs

19% (21 g)

7 g Net, 14 g Fiber

Rate

Ingredients

Servings

Tofu
190 g
Olive oil (mild)
12 Tbsp
soy sauce
12 Tbsp
Corn flour
12 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

30 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium
1

Go Premium to view the instructions of this and 2197 other Premium recipes.

2

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

3

Go Premium to view the instructions of this and 2197 other Premium recipes.

4

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Details

Allergens

Soy

Diet

Vegetarian, Vegan

Course

Dinner, Side dish

Cooking equipment

Oven

Share

Download for free

Download our app
Download our app