Guac

Cauliflower bowl with shrimps

Marinka Bil

Cauliflower bowl with shrimps

Marinka Bil

Macros(per serving)

747Kcal

Fat

73% (61 g)

Protein

15% (28 g)

Carbs

12% (22 g)

12 g Net, 10 g Fiber

Rate

Ingredients

Servings

Cauliflower
200 g
Avocado
12 piece
Egg
2 pieces
Crustaceans, shrimp
50 g
Fresh parsley
5 g
Pine nuts
1 Tbsp
For the pesto:
Pine nuts
15 g
Fresh basil
5 g
Garlic
1 clove
Olive oil (extra vierge)
2 Tbsp
Lemon juice
1 Tbsp
Black pepper
to taste
Salt
to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

5 min

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Details

Allergens

Fruit, Shelfish, Crustaceans & Molluscs, Chicken egg, Citrus, Seeds

Diet

Paleo, Sirtfood

Course

Lunch, Dinner

Cooking equipment

Blender

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