Chicken curry salad with snack vegetables
Chicken curry salad with snack vegetables
Marinka Bil
Macros(per serving)
500Kcal
Fat
59% (32 g)
Protein
23% (29 g)
Carbs
18% (23 g)
Be the first to comment!
Macros(per serving)
500Kcal
Fat
59% (32 g)
Protein
23% (29 g)
Carbs
18% (23 g)
Rate
Ingredients
Servings
Coconut oil
1⁄2 TbspChicken breast
125 gCurry powder
1 tspBlack pepper
to tasteSalt
to tasteMayonnaise
1 1⁄2 TbspFresh coriander
1 TbspCarrot
150 gCucumber
1⁄2 pieceInstructions
Difficulty
Easy
Prep time
5 min
Cook time
10 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.