Chicory omelette with asparagus and blueberries
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Chicory omelette with asparagus and blueberries
Marinka Bil
Macros(per serving)
332Kcal
Fat
55% (21 g)
Protein
27% (22 g)
Carbs
18% (15 g)
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Macros(per serving)
332Kcal
Fat
55% (21 g)
Protein
27% (22 g)
Carbs
18% (15 g)
Rate
Ingredients
Servings
Coconut oil
1⁄2 TbspOnion
1 pieceAsparagus tips
50 gChicory witloof
1⁄2 pieceBlueberries
40 gEgg
3 piecesBlack pepper
to tasteSalt
to tasteInstructions
Difficulty
Easy
Prep time
5 min
Cook time
10 min
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Details
Allergens
Fruit, Chicken eggDiet
Paleo, Keto, VegetarianCourse
Lunch