Egg salad with beet hummus

Name: Egg salad with beet hummus
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 3 pieces Egg; 1⁄2 piece Cucumber; 1 Tbsp Fresh parsley; to taste Black pepper; 1⁄4 tsp Cumin Ground (grinded); 0 tsp Garlic powder; 1 Tbsp Olive oil (extra vierge); 1 Tbsp Lemon juice; to taste Salt; 125 g Red Beets; 1 Tbsp Tahini

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Egg salad with beet hummus

Marinka Bil

Macros(per serving)

489Kcal

Fat

62% (34 g)

Protein

18% (22 g)

Carbs

20% (24 g)

18 g Net, 6 g Fiber

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Macros(per serving)

489Kcal

Fat

62% (34 g)

Protein

18% (22 g)

Carbs

20% (24 g)

18 g Net, 6 g Fiber

Rate

Ingredients

Servings

Salad

Egg

3 pieces

Cucumber

¹⁄₂ piece

Fresh parsley

1 Tbsp

Beet hummus

Red Beets

125 g

Tahini

1 Tbsp

Lemon juice

1 Tbsp

Olive oil (extra vierge)

1 Tbsp

Cumin Ground (grinded)

¹⁄₄ tsp

Garlic powder

0 tsp

Black pepper

to taste

Salt

to taste

Instructions

Difficulty

Normal

Prep time

15 min

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