Fruity beet salad
Fruity beet salad
Marinka Bil
Macros(per serving)
697Kcal
Fat
57% (44 g)
Protein
5% (9 g)
Carbs
38% (67 g)
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Macros(per serving)
697Kcal
Fat
57% (44 g)
Protein
5% (9 g)
Carbs
38% (67 g)
Rate
Ingredients
Servings
Cooked red beets
250 gPlums
1 pieceDried Plums
40 gHazelnuts
15 gWalnuts
15 gOlive oil (extra vierge)
2 TbspBalsamic vinegar
1 1⁄2 TbspBlack pepper
to tasteSalt
to tasteInstructions
Difficulty
Normal
Prep time
10 min
Cook time
3 min
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Details
Allergens
Nuts, FruitDiet
Paleo, Vegetarian, SirtfoodCourse
Lunch, Side dish, Appetizer