Lamb kebabs

Name: Lamb kebabs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 1⁄4 Tbsp Cinnamon; to taste Celtic sea salt; to taste Black pepper; 1⁄4 Tbsp Coconut oil; 1 clove Garlic; 1⁄4 tsp Cumin Ground; 1⁄4 piece Red onion; 1 Tbsp Fresh coriander; 1 Tbsp Fresh parsley; 1⁄4 tsp Dried turmeric; 150 g Lamb ground; 2 pieces Satay skewers

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Lamb kebabs

Marinka Bil

Macros(per serving)

344Kcal

Fat

58% (22 g)

Protein

36% (31 g)

Carbs

6% (5 g)

3 g Net, 2 g Fiber

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Macros(per serving)

344Kcal

Fat

58% (22 g)

Protein

36% (31 g)

Carbs

6% (5 g)

3 g Net, 2 g Fiber

Rate

Ingredients

Servings

Lamb ground

150 g

Red onion

¹⁄₄ piece

Garlic

1 clove

Fresh coriander

1 Tbsp

Fresh parsley

1 Tbsp

Cinnamon

¹⁄₄ Tbsp

Dried turmeric

¹⁄₄ tsp

Cumin Ground

¹⁄₄ tsp

Black pepper

to taste

Celtic sea salt

to taste

Coconut oil

¹⁄₄ Tbsp

Satay skewers

2 pieces

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

10 min

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