Guac

Lamb kebabs

Lamb kebabs
Marinka Bil

Lamb kebabs

Marinka Bil

Macros(per serving)

344Kcal

Fat

58% (22 g)

Protein

36% (31 g)

Carbs

6% (5 g)

3 g Net, 2 g Fiber

Rate

Ingredients

Servings

Lamb ground
150 g
Red onion
14 piece
Garlic
1 clove
Fresh coriander
1 Tbsp
Fresh parsley
1 Tbsp
Cinnamon
14 Tbsp
Dried turmeric
14 tsp
Cumin Ground
14 tsp
Black pepper
to taste
Celtic sea salt
to taste
Coconut oil
14 Tbsp
Satay skewers
2 pieces

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

10 min

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Details

Diet

Paleo, Keto, Sirtfood

Course

Lunch, Dinner

Cooking equipment

Food processor, Grill

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