Mason jar salad with shrimps

Name: Mason jar salad with shrimps
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: to taste Black pepper; 1 Tbsp Coconut oil; 75 g Carrot; 3 Tbsp Fresh coriander; 1 pinch Chili powder; 3 Tbsp Fresh spearmint; to taste Salt; 75 g Red cabbage; 1⁄4 tsp Ginger ground; 1⁄2 piece Fennel bulb; 100 g Crustaceans, shrimp; 2 Tbsp Coconut milk; 1 Tbsp Olive oil (extra vierge); 2 Tbsp Lime juice; 1 pinch Salt; 2 Tbsp Cashew paste

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Mason jar salad with shrimps

Marinka Bil

Macros(per serving)

711Kcal

Fat

62% (49 g)

Protein

17% (31 g)

Carbs

21% (37 g)

27 g Net, 10 g Fiber

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Macros(per serving)

711Kcal

Fat

62% (49 g)

Protein

17% (31 g)

Carbs

21% (37 g)

27 g Net, 10 g Fiber

Rate

Ingredients

Servings

Coconut oil

1 Tbsp

Crustaceans, shrimp

100 g

Ginger ground

¹⁄₄ tsp

Chili powder

1 pinch

Black pepper

to taste

Salt

to taste

Red cabbage

75 g

Carrot

75 g

Fennel bulb

¹⁄₂ piece

Fresh spearmint

3 Tbsp

Fresh coriander

3 Tbsp

For the dressing:

Cashew paste

2 Tbsp

Coconut milk

2 Tbsp

Lime juice

2 Tbsp

Olive oil (extra vierge)

1 Tbsp

Salt

1 pinch

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

5 min

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