Meatballs in pesto sauce

Name: Meatballs in pesto sauce
Prep time: 15 min
Cook time: 210 min
Total time: 225 min
Yield: 1
Ingredients: 0 tsp Black pepper; 170 g Ground beef; 1⁄2 tsp Paprika powder; 1⁄4 tsp Dried coriander; 1⁄4 tsp Salt; 0 tsp Nutmeg; 1 clove Garlic; 1⁄4 piece Red onion; 1⁄4 Tbsp Capers; 5 g Fresh basil; 5 g Fresh parsley; 1⁄2 Tbsp Olive oil (extra vierge); 1⁄2 piece Anchovy fillet

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Meatballs in pesto sauce

Marinka Bil

Macros(per serving)

412Kcal

Fat

61% (28 g)

Protein

33% (34 g)

Carbs

6% (6 g)

5 g Net, 1 g Fiber

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Macros(per serving)

412Kcal

Fat

61% (28 g)

Protein

33% (34 g)

Carbs

6% (6 g)

5 g Net, 1 g Fiber

Rate

Ingredients

Servings

For the meatballs

Ground beef

170 g

Paprika powder

¹⁄₂ tsp

Dried coriander

¹⁄₄ tsp

Salt

¹⁄₄ tsp

Black pepper

0 tsp

Nutmeg

0 tsp

For the pesto

Red onion

¹⁄₄ piece

Garlic

1 clove

Fresh parsley

5 g

Fresh basil

5 g

Capers

¹⁄₄ Tbsp

Anchovy fillet

¹⁄₂ piece

Olive oil (extra vierge)

¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

3 hr 30 min

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