Mustard beef with roasted vegetables

Name: Mustard beef with roasted vegetables
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: to taste Black pepper; 1 Tbsp Coconut oil; 1⁄2 piece Onion; 1⁄2 piece Zucchini; 100 g Sweet potato; to taste Salt; 1 tsp Mustard Yellow; 125 g Brown mushrooms; 125 g Beef strips

Back

Mustard beef with roasted vegetables

Marinka Bil

Macros(per serving)

418Kcal

Fat

35% (16 g)

Protein

31% (32 g)

Carbs

34% (36 g)

30 g Net, 6 g Fiber

Be the first to comment!

Macros(per serving)

418Kcal

Fat

35% (16 g)

Protein

31% (32 g)

Carbs

34% (36 g)

30 g Net, 6 g Fiber

Rate

Ingredients

Servings

Coconut oil

1 Tbsp

Sweet potato

100 g

Zucchini

¹⁄₂ piece

Onion

¹⁄₂ piece

Brown mushrooms

125 g

Mustard Yellow

1 tsp

Black pepper

to taste

Salt

to taste

Beef strips

125 g

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.