Parsnip pie

Name: Parsnip pie
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Ingredients: 10 g Walnuts; 1 piece Egg; 10 g Coconut oil (melted); 40 g Almond flour; 35 g Parsnip; 1⁄4 tsp Bakin Soda; 2 1⁄2 tsp Maple syrup; 1⁄4 tsp Mixed spice; 20 g Dried apricot

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Parsnip pie

Marinka Bil

Macros(per serving)

525Kcal

Fat

59% (34 g)

Protein

11% (14 g)

Carbs

30% (40 g)

33 g Net, 7 g Fiber

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Macros(per serving)

525Kcal

Fat

59% (34 g)

Protein

11% (14 g)

Carbs

30% (40 g)

33 g Net, 7 g Fiber

Rate

Ingredients

Servings

Pie1

Almond flour

40 g

Bakin Soda

¹⁄₄ tsp

Mixed spice

¹⁄₄ tsp

Egg

1 piece

Maple syrup

2 ¹⁄₂ tsp

Coconut oil (melted)

10 g

Parsnip

35 g

Dried apricot

20 g

Walnuts

10 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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