Quick lunch salad with figs and salmon
Premium
Quick lunch salad with figs and salmon
Marinka Bil
Macros(per serving)
469Kcal
Fat
63% (33 g)
Protein
11% (13 g)
Carbs
26% (31 g)
Be the first to comment!
Macros(per serving)
469Kcal
Fat
63% (33 g)
Protein
11% (13 g)
Carbs
26% (31 g)
Rate
Ingredients
Servings
Red Beets
75 gCucumber
1⁄4 pieceFresh figs
2 piecesSmoked salmon
50 gBreakfast bacon
2 slicesOlive oil (extra vierge)
2 TbspLemon juice
1 TbspInstructions
Difficulty
Easy
Prep time
8 min
Cook time
2 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
Fruit, Fish, Pork, CitrusDiet
Paleo, SirtfoodCourse
Lunch, Dinner, Side dish, Appetizer