Quick salmon curry with spicy cauliflower rice

Name: Quick salmon curry with spicy cauliflower rice
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: to taste Black pepper; 1⁄2 Tbsp Coconut oil; 1⁄2 piece Onion; 1 clove Garlic; 1 cm Fresh ginger; 1⁄2 tsp Dried coriander; 0 tsp Chili powder; 100 ml Coconut milk; 1 1⁄2 Tbsp Lemon juice; to taste Salt; 125 g Salmon fillet; 1⁄4 tsp Dried turmeric; 1⁄4 tsp Ground galangal root; 2 Tbsp Cashew nuts; to taste Black pepper; 1⁄2 Tbsp Coconut oil; 2 Tbsp Fresh coriander; 200 g Cauliflower (rice); to taste Salt

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Quick salmon curry with spicy cauliflower rice

Marinka Bil

Macros(per serving)

634Kcal

Fat

58% (41 g)

Protein

24% (38 g)

Carbs

18% (28 g)

21 g Net, 7 g Fiber

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Macros(per serving)

634Kcal

Fat

58% (41 g)

Protein

24% (38 g)

Carbs

18% (28 g)

21 g Net, 7 g Fiber

Rate

Ingredients

Servings

Salmon curry

Coconut oil

¹⁄₂ Tbsp

Onion

¹⁄₂ piece

Garlic

1 clove

Fresh ginger

1 cm

Dried coriander

¹⁄₂ tsp

Dried turmeric

¹⁄₄ tsp

Ground galangal root

¹⁄₄ tsp

Chili powder

0 tsp

Coconut milk

100 ml

Lemon juice

1 ¹⁄₂ Tbsp

Salmon fillet

125 g

Black pepper

to taste

Salt

to taste

Cauliflower Rice

Coconut oil

¹⁄₂ Tbsp

Cauliflower (rice)

200 g

Fresh coriander

2 Tbsp

Cashew nuts

2 Tbsp

Black pepper

to taste

Salt

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

10 min

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