Shrimp curry
Shrimp curry
Marinka Bil
Macros(per serving)
642Kcal
Fat
59% (42 g)
Protein
31% (49 g)
Carbs
10% (16 g)
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Macros(per serving)
642Kcal
Fat
59% (42 g)
Protein
31% (49 g)
Carbs
10% (16 g)
Rate
Ingredients
Servings
Coconut oil
1⁄2 TbspOnion
1⁄2 pieceGarlic
2 clovesFresh ginger
1 cmLemon Grass
1⁄2 stalkCoconut butter
50 gCurry powder
1⁄2 TbspShrimps (peeled and washed)
250 gLemon juice
1 TbspFresh chives
1 TbspWater
125 mlInstructions
Difficulty
Easy
Prep time
5 min
Cook time
10 min
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Details
Allergens
Fruit, Shelfish, Crustaceans & Molluscs, CitrusDiet
PaleoCourse
Lunch, Dinner