Pork tenderloin with spicy cocoa rub
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Pork tenderloin with spicy cocoa rub
Macros(per serving)
474Kcal
Fat
21% (11 g)
Protein
55% (65 g)
Carbs
24% (29 g)
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Macros(per serving)
474Kcal
Fat
21% (11 g)
Protein
55% (65 g)
Carbs
24% (29 g)
Rate
Ingredients
Servings
Coconut blossom sugar
1 1⁄2 TbspCocoa powder
1 TbspChili powder
1⁄2 TbspGarlic powder
1⁄4 tspOnions powder
1⁄4 tspCinnamon
1⁄4 tspCeltic sea salt
1⁄4 tspTenderloin
1 pieceCherry tomatoes
100 gCayenne pepper
1 pinchInstructions
Difficulty
Normal
Prep time
2 hr 10 min
Cook time
10 min
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Details
Allergens
Nightshade, Pork, ChocolateDiet
Paleo, SirtfoodCourse
Dinner