Pumpkin Stir-fry dish

Name: Pumpkin Stir-fry dish
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 1
Ingredients: to taste Black pepper; to bake Coconut oil; 1 slice Bacon; 1⁄2 piece Leek; to taste Salt; 1⁄2 Tbsp Dried rosemary; 1⁄2 piece Pumpkin

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Pumpkin Stir-fry dish

If you use pumpkin as an ingredient in your recipe, there is little you can do wrong. It always tastes good. Pumpkin is always a delicious filling ve...

Macros(per serving)

312Kcal

Fat

29% (10 g)

Protein

10% (8 g)

Carbs

61% (48 g)

43 g Net, 5 g Fiber

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If you use pumpkin as an ingredient in your recipe, there is little you can do wrong. It always tastes good. Pumpkin is always a delicious filling vegetable for us. A good alternative to potatoes.

Macros(per serving)

312Kcal

Fat

29% (10 g)

Protein

10% (8 g)

Carbs

61% (48 g)

43 g Net, 5 g Fiber

Rate

Ingredients

Servings

Pumpkin

¹⁄₂ piece

Bacon

1 slice

Leek

¹⁄₂ piece

Dried rosemary

¹⁄₂ Tbsp

Coconut oil

to bake

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

1 hr 0 min

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