Roasted Brussels sprouts with cranberries, orange and hazelnuts

Name: Roasted Brussels sprouts with cranberries, orange and hazelnuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 1⁄4 piece Orange; to taste Black pepper; 1⁄2 Tbsp Olive oil (mild); 165 g Brussels sprouts; to taste Salt; 20 g Hazelnuts; 20 g Dried cranberries; 1⁄2 tsp Orange grater; 1⁄2 tsp Maple syrup

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Roasted Brussels sprouts with cranberries, orange and hazelnuts

A delicious vegetarian dish. If you do eat fish, a piece of grilled salmon is very tasty here.

Macros(per serving)

363Kcal

Fat

45% (18 g)

Protein

10% (9 g)

Carbs

45% (41 g)

30 g Net, 11 g Fiber

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A delicious vegetarian dish. If you do eat fish, a piece of grilled salmon is very tasty here.

Macros(per serving)

363Kcal

Fat

45% (18 g)

Protein

10% (9 g)

Carbs

45% (41 g)

30 g Net, 11 g Fiber

Rate

Ingredients

Servings

Brussels sprouts

165 g

Orange

¹⁄₄ piece

Orange grater

¹⁄₂ tsp

Olive oil (mild)

¹⁄₂ Tbsp

Maple syrup

¹⁄₂ tsp

Dried cranberries

20 g

Hazelnuts

20 g

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

30 min

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Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.