Name: Apple crumble
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 10 g Honey; 1⁄2 piece Apple; 1⁄2 tsp Cinnamon; 5 g Coconut oil; 25 g Almond flour; 0 pinches Salt

Nuts

Fruit

Apple

Simone van der Koelen

Oven

Breakfast

Snack

Paleo

Apple crumble

 Preheat the oven to 180 degrees Celsius. 

 Put the almond flour together with a pinch of salt in a bowl and stir. Then add the honey and melted coconut oil and mix until you have a crumbly dough. 

 Peel the apples and cut out the core. Cut the apples into small cubes and place in a bowl. Mix the apple pieces with the cinnamon. Divide the apple pieces between 4 trays (or 1 large one). 

 Place the containers in the preheated oven for about 15 minutes. 

Apple crumble

Apple crumble

Macros(per serving)

Macros(per serving)

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