Banana bread with dried fruit
Banana bread with dried fruit
Simone van der Koelen
Macros(per serving)
338Kcal
Fat
55% (21 g)
Protein
14% (12 g)
Carbs
31% (26 g)
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Macros(per serving)
338Kcal
Fat
55% (21 g)
Protein
14% (12 g)
Carbs
31% (26 g)
Rate
Ingredients
Servings
Banana
1⁄2 pieceEgg
1 pieceAlmond flour
35 gBaking powder
1⁄4 tspDried apricot
1 pieceDried Plums
1 pieceInstructions
Difficulty
Easy
Prep time
15 min
Cook time
25 min
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Details
Allergens
Nuts, Fruit, Chicken eggDiet
PaleoCourse
Breakfast, Snack