Turkey burgers
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Turkey burgers
Macros(per serving)
385Kcal
Fat
57% (24 g)
Protein
31% (30 g)
Carbs
12% (12 g)
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Macros(per serving)
385Kcal
Fat
57% (24 g)
Protein
31% (30 g)
Carbs
12% (12 g)
Rate
Ingredients
Servings
For the burgers:
Turkey ground
125 gDried thyme
1⁄2 tspDried oregano
1⁄2 tspSalt
to tasteBlack pepper
to tasteFor the 'buns':
Portobello
1 pieceRomain lettuce
3 leavesTomatoes
1⁄2 piecePickle (Gherkin)
1⁄2 pieceMayonnaise
1 1⁄2 TbspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
12 min
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Details
Allergens
Nightshade, Chicken eggDiet
KetoCourse
Lunch, DinnerCooking equipment
Grill