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Pita bread with creamy avocado filling

Pita bread with creamy avocado filling
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Pita bread with creamy avocado filling

Your Meal Planners

Macros(per serving)

312Kcal

Fat

38% (13 g)

Protein

14% (11 g)

Carbs

48% (38 g)

29 g Net, 9 g Fiber

Rate

Ingredients

Servings

Cherry tomatoes
3 pieces
Arugula
1 hand
Hüttenkäse
1 Tbsp
Avocado
12 piece
whole wheat pita bread
1 piece
Chickpeas (canned)
2 Tbsp
Black pepper
to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

5 min

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Details

Allergens

Fruit, Nightshade, Lactose, Gluten, Legumes

Diet

Mediterranean, Sirtfood

Course

Breakfast, Lunch

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