Savory pie with mackerel and green salad
Savory pie with mackerel and green salad
Your Meal Planners
Macros(per serving)
626Kcal
Fat
57% (40 g)
Protein
14% (22 g)
Carbs
29% (45 g)
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Macros(per serving)
626Kcal
Fat
57% (40 g)
Protein
14% (22 g)
Carbs
29% (45 g)
Rate
Ingredients
Servings
Brussels sprouts
125 gSun dried tomatoes
1 pieceRed pepper (sweet)
1⁄4 piecePuff pastry
2 slicesCrème fraiche
35 gSmoked mackerel
30 gEgg
1 pieceInstructions
Difficulty
Normal
Prep time
15 min
Cook time
40 min
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Details
Allergens
Cow's milk, Nightshade, Lactose, Fish, Chicken egg, GlutenDiet
MediterraneanCourse
Lunch, DinnerCooking equipment
Oven, Cake mold (22cm)