Zoodles with pistachio pesto

Name: Zoodles with pistachio pesto
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1
Ingredients: 1 pinch Black pepper; 1 clove Garlic; 1 piece Zucchini; 1⁄2 piece Carrot; 1⁄2 bunch Fresh basil; 1 3⁄4 Tbsp Olive oil; 1⁄2 piece Vine tomatoes; 1 pinch Salt; 30 g Pistachio nuts

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Zoodles with pistachio pesto

A delicious Paleo meal which you can have on the table in 15 minutes. A quick and tasty meal. In this recipe we make the pesto using pistachio nuts in...

Macros(per serving)

489Kcal

Fat

73% (40 g)

Protein

9% (11 g)

Carbs

18% (22 g)

14 g Net, 8 g Fiber

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A delicious Paleo meal which you can have on the table in 15 minutes. A quick and tasty meal. In this recipe we make the pesto using pistachio nuts instead of pine nuts. Something out of the ordinary but super delicious. Thus surprise yourself (and family or friends) for once, with this delicious Paleo recipe.

Macros(per serving)

489Kcal

Fat

73% (40 g)

Protein

9% (11 g)

Carbs

18% (22 g)

14 g Net, 8 g Fiber

Rate

Ingredients

Servings

Zucchini

1 piece

Carrot

¹⁄₂ piece

Vine tomatoes

¹⁄₂ piece

Garlic

1 clove

Fresh basil

¹⁄₂ bunch

Pistachio nuts

30 g

Olive oil

1 ³⁄₄ Tbsp

Salt

1 pinch

Black pepper

1 pinch

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

5 min

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