Curry con espárragos verdes
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Curry con espárragos verdes
Culicool
Macros(per serving)
540Kcal
Fat
71% (43 g)
Protein
10% (13 g)
Carbs
19% (26 g)
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Macros(per serving)
540Kcal
Fat
71% (43 g)
Protein
10% (13 g)
Carbs
19% (26 g)
Rate
Ingredients
Servings
Champiñones
50 gAjo
1 cloveEspárragos verdes
125 gColiflor (arroz)
125 gLeche de coco
200 mlCurry en polvo
1 TbspJengibre fresco (Rallador)
1 TbspPimienta negra
to tasteSal marina celta
to tasteAceite de oliva (suave)
1 TbspInstructions
Difficulty
Normal
Prep time
5 min
Cook time
10 min
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Details
Diet
Paleo, Vegetariano, Vegano, SirtfoodCourse
Almuerzo, CenaCooking equipment
Robot de cocina, Wok