Sopa de espárragos con crema de limón y salmón.
Sopa de espárragos con crema de limón y salmón.
Marinka Bil
Macros(per serving)
314Kcal
Fat
66% (23 g)
Protein
19% (15 g)
Carbs
15% (12 g)
Be the first to comment!Macros(per serving)
314Kcal
Fat
66% (23 g)
Protein
19% (15 g)
Carbs
15% (12 g)
Rate
Ingredients
Servings
Aceite de coco
1⁄4 TbspCebolla
1⁄4 pieceAjo
1 cloveEspárrago blanco
125 gCaldo de pollo
125 mlPimienta negra
to tasteSal marina celta
to tasteCrema de cocos
50 mlZumo de limón
1⁄2 TbspRallador de limón
1⁄2 TbspEneldo fresco
1 TbspSalmón ahumado
50 gInstructions
Difficulty
Easy
Prep time
10 min
Cook time
20 min
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Details
Allergens
Fruta, Pescado, CítricosDiet
Paleo, KetoCourse
Almuerzo, Cena, Tentempié, Acompañamiento, AperitivoCooking equipment
Batidora de brazoShare
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