Muffins de plátano y almendras

Name: Muffins de plátano y almendras
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 80 g Pasta de Almendra; 1 piece Huevo; 55 g Eritritol

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Muffins de plátano y almendras

Macros(per serving)

451Kcal

Fat

53% (27 g)

Protein

12% (14 g)

Carbs

35% (39 g)

35 g Net, 4 g Fiber

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Macros(per serving)

451Kcal

Fat

53% (27 g)

Protein

12% (14 g)

Carbs

35% (39 g)

35 g Net, 4 g Fiber

Rate

Ingredients

Servings

Pasta de Almendra

80 g

Eritritol

55 g

Huevo

1 piece

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

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