Biscuits aux pommes et raisins secs

Name: Biscuits aux pommes et raisins secs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 1⁄2 Tbsp Pâte d´Amande; 1⁄2 Tbsp Miel; 1⁄4 piece Pomme (râpé); 0 tsp Cannelle; 1 piece Oeuf; 0 pinches Sel de mer celtique; 10 g Farine de coco; 1⁄2 tsp Extrait de vanille; 0 tsp Gingembre moulu; 1⁄4 piece Banane; 0 hands Raisins secs; 1⁄4 tsp Levure

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Biscuits aux pommes et raisins secs

Biscuits croquants pour le petit déjeuner, entre les deux ou pour le dessert. Donc très polyvalent.

Macros(per serving)

181Kcal

Fat

25% (5 g)

Protein

9% (4 g)

Carbs

66% (31 g)

26 g Net, 5 g Fiber

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Biscuits croquants pour le petit déjeuner, entre les deux ou pour le dessert. Donc très polyvalent.

Macros(per serving)

181Kcal

Fat

25% (5 g)

Protein

9% (4 g)

Carbs

66% (31 g)

26 g Net, 5 g Fiber

Rate

Ingredients

Servings

Biscuits10

Banane

¹⁄₄ piece

Pâte d´Amande

¹⁄₂ Tbsp

Extrait de vanille

¹⁄₂ tsp

Oeuf

1 piece

Pomme (râpé)

¹⁄₄ piece

Sel de mer celtique

0 pinches

Cannelle

0 tsp

Gingembre moulu

0 tsp

Farine de coco

10 g

Levure

¹⁄₄ tsp

Miel

¹⁄₂ Tbsp

Raisins secs

0 hands

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

10 min

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