Bouillie de patate douce
Bouillie de patate douce
Marinka Bil
Macros(per serving)
628Kcal
Fat
62% (43 g)
Protein
15% (23 g)
Carbs
23% (36 g)
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Macros(per serving)
628Kcal
Fat
62% (43 g)
Protein
15% (23 g)
Carbs
23% (36 g)
Rate
Ingredients
Servings
Petit pot2
Patate douce
75 gFarine d´Amande
15 gPurée de noix de cajou
1 TbspGraines de lin moulues
1 TbspVanille en poudre
1⁄4 tspOeuf
2 piecesLait de coco
100 mlMyrtilles
50 gInstructions
Difficulty
Normal
Prep time
5 min
Cook time
10 min
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Details
Allergens
Fruits secs, Fruit, Oeuf de pouleDiet
Paléo, VégétarienCourse
Petit déjeuner, DéjeunerCooking equipment
Râpe