Gâteau vanille au chocolat
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Gâteau vanille au chocolat
Marinka Bil
Macros(per serving)
820Kcal
Fat
64% (58 g)
Protein
9% (18 g)
Carbs
27% (56 g)
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Macros(per serving)
820Kcal
Fat
64% (58 g)
Protein
9% (18 g)
Carbs
27% (56 g)
Rate
Ingredients
Servings
1tarte / tourte1
Le sol
Amandes
25 gDatte medjoul
15 gNoix de coco râpée
5 gCouche de chocolat
Noix de cajou
25 gDatte medjoul
20 gCacao en poudre
10 gEau
1 3⁄4 TbspHuile de noix de coco (fondu/e)
1⁄2 TbspCouche vanille
Noix de cajou
25 gBeurre de noix de coco
15 gCacao en poudre
10 gMiel
1⁄4 TbspEau
2 3⁄4 tspGousse de vanille (la moelle)
0 piecesPour garnir
Chocolat noir (> 70% cacao)
10 gInstructions
Difficulty
Hard
Prep time
25 min
Cook time
4 hr 0 min
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Details
Allergens
Fruits secs, ChocolatDiet
Paléo, Végétarien, SirtfoodCourse
DessertCooking equipment
Robot de cuisine, Râpe, Moule à gâteau (22cm)