Pain aux raisins et aux paléos

Name: Pain aux raisins et aux paléos
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 1
Ingredients: 1⁄4 tsp Cannelle; 1 piece Oeuf; 0 pinches Sel de mer celtique; 10 g Huile de noix de coco (fondu/e); 10 g Farine de coco; 0 Tbsp Jus de citron; 1⁄4 piece Banane (mûr/e); 5 g Bicarbonate; 10 g Noix; 10 g Raisins secs

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Pain aux raisins et aux paléos

Marinka Bil

4.8

(1)

Macros(per serving)

265Kcal

Fat

63% (19 g)

Protein

11% (7 g)

Carbs

26% (17 g)

13 g Net, 4 g Fiber

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Macros(per serving)

265Kcal

Fat

63% (19 g)

Protein

11% (7 g)

Carbs

26% (17 g)

13 g Net, 4 g Fiber

Rate

Ingredients

Servings

Pain12

Banane (mûr/e)

¹⁄₄ piece

Farine de coco

10 g

Huile de noix de coco (fondu/e)

10 g

Oeuf

1 piece

Cannelle

¹⁄₄ tsp

Bicarbonate

5 g

Jus de citron

0 Tbsp

Sel de mer celtique

0 pinches

Remplissage

Noix

10 g

Raisins secs

10 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

50 min

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