Poivrons farcis au poulet
Poivrons farcis au poulet
4.8
(1)
Macros(per serving)
653Kcal
Fat
71% (51 g)
Protein
19% (31 g)
Carbs
10% (17 g)
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Macros(per serving)
653Kcal
Fat
71% (51 g)
Protein
19% (31 g)
Carbs
10% (17 g)
Rate
Ingredients
Servings
Pour les poivrons farcis
Poivron jaune
1⁄2 piecePoivron orange
1⁄2 piecePesto
1 1⁄2 TbspAvocat
1⁄2 pieceBlanc de poulet
125 gHuile d´olive (doux)
1⁄2 TbspPour la salade
Salade mesclun
35 gConcombre
40 gCéleri branche
1 stalkHuile d´olive (extra vierge)
1 TbspInstructions
Difficulty
Normal
Prep time
12 min
Cook time
20 min
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Details
Allergens
Fruit, Solanacées, CéleriDiet
Keto, SirtfoodCourse
Déjeuner, Dîner