crêpes à la farine de noix de coco avec pâte d'amande
Premium
crêpes à la farine de noix de coco avec pâte d'amande
Simone van der Koelen
Macros(per serving)
614Kcal
Fat
58% (40 g)
Protein
11% (17 g)
Carbs
31% (47 g)
Be the first to comment!Macros(per serving)
614Kcal
Fat
58% (40 g)
Protein
11% (17 g)
Carbs
31% (47 g)
Rate
Ingredients
Servings
Oeuf
2 piecesLait de coco
2 3⁄4 TbspPâte d´Amande
40 gHuile de noix de coco (fondu/e)
1 TbspMiel
1 TbspSel
1 pinchLevure
1⁄4 tspFarine de coco
20 gInstructions
Difficulty
Normal
Prep time
10 min
Cook time
8 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
Fruits secs, Oeuf de pouleDiet
PaléoCourse
Petit déjeuner, DéjeunerCooking equipment
Robot de cuisineShare
Download for free
