Guac

Salade de saison aux pois mange-tout et carottes

Salade de saison aux pois mange-tout et carottes
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Salade de saison aux pois mange-tout et carottes

Your Meal Planners

Macros(per serving)

827Kcal

Fat

54% (50 g)

Protein

9% (19 g)

Carbs

37% (76 g)

48 g Net, 28 g Fiber

Rate

Ingredients

Servings

Mange Tout
200 g
Radis (tranches fines)
10 pieces
Pois chiche (conserve)
150 g
Carotte
2 pieces
Avocat (en tranches)
1 piece
S'habiller
Citron (le jus)
12 piece
Huile d´olive
1 12 Tbsp
Tahini
12 Tbsp
Miel
12 Tbsp
Ail (pressé/e)
1 clove

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

10 min

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Details

Allergens

Fruit, Sésame, Légumes, Citrique

Diet

Végétarien, Méditerranéen, Sirtfood

Course

Déjeuner, Dîner

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