Chicken Pilaf - Culislow style

Name: Chicken Pilaf - Culislow style
Prep time: 30 min
Cook time: 360 min
Total time: 390 min
Yield: 1
Ingredients: 1⁄4 piece Onion; 1 clove Garlic; 1⁄2 piece Red pepper (sweet); 1⁄2 piece Tomatoes; 100 g Chicken breast; 1 1⁄2 stalk Celery; 1⁄4 Tbsp Curry powder; 1⁄4 piece Banana; 1 1⁄4 piece Peach; 3⁄4 Tbsp Coconuts Aminos

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Chicken Pilaf - Culislow style

Culicool

Pilaf is such a delicious traditional recipe that can be a nice Culicool dish without rice. Originally it is a simple Middle Eastern side dish consis...

Macros(per serving)

351Kcal

Fat

26% (10 g)

Protein

28% (25 g)

Carbs

46% (39 g)

32 g Net, 7 g Fiber

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Pilaf is such a delicious traditional recipe that can be a nice Culicool dish without rice. Originally it is a simple Middle Eastern side dish consisting of rice cooked in broth, possibly with some additives such as herbs and spices, vegetables, legumes and chicken or meat. In the Netherlands we know Pilaf as a one-pot dish with sauce, chicken and peach: The rice is usually served separately. The cauliflower rice also goes without a problem. Like many stews, this stew is super tasty in the slow cooker!

Macros(per serving)

351Kcal

Fat

26% (10 g)

Protein

28% (25 g)

Carbs

46% (39 g)

32 g Net, 7 g Fiber

Rate

Ingredients

Servings

Chicken breast

100 g

Curry powder

¹⁄₄ Tbsp

Onion

¹⁄₄ piece

Garlic

1 clove

Red pepper (sweet)

¹⁄₂ piece

Celery

1 ¹⁄₂ stalk

Tomatoes

¹⁄₂ piece

Peach

1 ¹⁄₄ piece

Coconuts Aminos

³⁄₄ Tbsp

Banana

¹⁄₄ piece

Instructions

Difficulty

Easy

Prep time

30 min

Cook time

6 hr 0 min

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