Pear salad with walnut and parsnip
Premium
Pear salad with walnut and parsnip
Culicool
Macros(per serving)
387Kcal
Fat
37% (16 g)
Protein
7% (7 g)
Carbs
56% (54 g)
Be the first to comment!
Macros(per serving)
387Kcal
Fat
37% (16 g)
Protein
7% (7 g)
Carbs
56% (54 g)
Rate
Ingredients
Servings
Parsnip
200 gFennel bulb
1⁄2 pieceWalnuts
1 TbspHoney mustard dressing:
Coconut milk
75 mlMustard Yellow
1 tspHoney
1⁄2 tspLemon (the juice)
1⁄2 pieceBlack pepper
to tasteCeltic sea salt
to tasteFlat parsley
1 TbspInstructions
Difficulty
Easy
Prep time
15 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
Nuts, Fruit, Mustard, CitrusDiet
Paleo, Vegetarian, SirtfoodCourse
Breakfast, Lunch, Snack, Side dishCooking equipment
Grater