Name: Pepper cream sauce
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 1
Ingredients: to taste Celtic sea salt; 100 ml Coconut milk; 65 g Brown mushrooms; 1⁄4 Tbsp Black pepper whole

Culicool

Slowcooker

Food processor

Side dish

Paleo

Vegetarian

Vegan

Pepper cream sauce

 Cut your mushrooms into thin slices, so that they give off a lot of flavor. Add to your slow cooker. 

 Also pour the coconut milk into the slow cooker. 

 CULISLOW TIME! Leave the slow cooker on low for 4 hours. After 4 hours, check whether the coconut milk has absorbed enough flavor from the mushrooms and whether it has already turned dark. Otherwise leave it on longer. 

 Add whole black peppercorns. Delicious in combination with a good piece of meat. 

Pepper cream sauce

Pepper cream sauce

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Macros(per serving)

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