Zucchini spaghetti bolognese

Name: Zucchini spaghetti bolognese
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Cuisine: Italian
Ingredients: to taste Celtic sea salt; to taste Black pepper; 1 Tbsp Coconut oil; 1⁄2 piece Onion; 1 clove Garlic; 100 g Ground beef; 1 Tbsp Tomato paste; 1⁄2 piece Zucchini; 1 piece Carrot; 1 1⁄2 piece Tomatoes; 25 g Breakfast bacon; 1 stalk Celery; 1⁄2 tsp Dried oregano; 10 g Fresh basil; to taste Olive oil (extra vierge); 1 piece Bay leaf

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Zucchini spaghetti bolognese

Culicool

Macros(per serving)

496Kcal

Fat

54% (30 g)

Protein

23% (28 g)

Carbs

23% (28 g)

20 g Net, 8 g Fiber

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Macros(per serving)

496Kcal

Fat

54% (30 g)

Protein

23% (28 g)

Carbs

23% (28 g)

20 g Net, 8 g Fiber

Rate

Ingredients

Servings

Ground beef

100 g

Coconut oil

¹⁄₂ Tbsp

Breakfast bacon

25 g

Onion

¹⁄₂ piece

Garlic

1 clove

Carrot

1 piece

Celery

1 stalk

Dried oregano

¹⁄₂ tsp

Tomato paste

1 Tbsp

Bay leaf

1 piece

Tomatoes

1 ¹⁄₂ piece

Zucchini

¹⁄₂ piece

Olive oil (extra vierge)

to taste

Celtic sea salt

to taste

Black pepper

to taste

Fresh basil

10 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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