Hungarian meatballs

Name: Hungarian meatballs
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 1 piece Egg; 1⁄4 tsp Black pepper; 1⁄4 Tbsp Coconut oil; 1⁄4 piece Onion; 0 cloves Garlic; 40 g Ground beef; 10 g Mushrooms; 1⁄4 Tbsp Paprika powder; 1⁄2 slice Bacon; 10 g Almond flour; 1⁄4 tsp Caraway seed; 1⁄4 tsp Coconut oil; 1⁄4 piece Onion; 0 cloves Garlic; 80 g Tomato cubes (can); 1⁄4 piece Red Pimentos

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Hungarian meatballs

It's raining meatballs! Hungarian that is, with bell pepper and mushrooms in a delicious tomato sauce. Enjoy!

Macros(per serving)

212Kcal

Fat

56% (14 g)

Protein

25% (13 g)

Carbs

19% (10 g)

7 g Net, 3 g Fiber

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It's raining meatballs! Hungarian that is, with bell pepper and mushrooms in a delicious tomato sauce. Enjoy!

Macros(per serving)

212Kcal

Fat

56% (14 g)

Protein

25% (13 g)

Carbs

19% (10 g)

7 g Net, 3 g Fiber

Rate

Ingredients

Servings

Pieces10

Voor de gehaktballetjes:

Ground beef

40 g

Onion

¹⁄₄ piece

Garlic

0 cloves

Mushrooms

10 g

Egg

1 piece

Almond flour

10 g

Caraway seed

¹⁄₄ tsp

Paprika powder

¹⁄₄ Tbsp

Bacon

¹⁄₂ slice

Black pepper

¹⁄₄ tsp

Coconut oil

¹⁄₄ Tbsp

For the sauce:

Tomato cubes (can)

80 g

Onion

¹⁄₄ piece

Garlic

0 cloves

Red Pimentos

¹⁄₄ piece

Coconut oil

¹⁄₄ tsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

15 min

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