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Italian sweet potato mash

Italian sweet potato mash

Italian sweet potato mash

You can also enjoy hotchpot in the summer, but with different flavors.

Macros(per serving)

473Kcal

Fat

36% (19 g)

Protein

8% (9 g)

Carbs

56% (67 g)

53 g Net, 14 g Fiber

Rate

Ingredients

Servings

Eggplant
12 piece
Onion
12 piece
Sweet potato
250 g
Tomato paste (can)
35 g
Dried rosemary
12 tsp
Dried thyme
12 tsp
Pine nuts
1 hand
Coconut oil
to bake
Salt
to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

25 min

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Details

Allergens

Nightshade, Seeds

Diet

Paleo, Vegetarian

Course

Dinner

Cooking equipment

Puree tamper

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