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Avocado Salsa with Pear and Pistachio

Avocado Salsa with Pear and Pistachio
Julie van den Kerchove
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Avocado Salsa with Pear and Pistachio

Julie van den Kerchove

Are you looking for healthy late night snacks that are easy to digest? This pear and pistachio avocado salsa is packed with flavor and vitamins! All you need is a handful of ingredients and your favorite crackers to serve the dip with.

Macros(per serving)

157Kcal

Fat

56% (10 g)

Protein

8% (3 g)

Carbs

36% (14 g)

9 g Net, 5 g Fiber

Rate

Ingredients

Servings

Pear
14 piece
Spring onion (Small rings)
14 piece
Fresh spearmint (finely chopped.)
14 Tbsp
Fresh sage
14 Tbsp
Fresh Oregano
14 Tbsp
Pistachio nuts
1 Tbsp
Lime juice
14 Tbsp
Lemon grater
14 Tbsp
Olive oil (extra vierge)
to taste
Black pepper
to taste
Celtic sea salt
to taste
Avocado (in cubes)
12 piece

Instructions

Difficulty

Easy

Prep time

10 min

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Details

Allergens

Nuts, Fruit, Citrus

Diet

Vegetarian, Vegan

Course

Side dish

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