Easy Vegan egg salad

Name: Easy Vegan egg salad
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: to taste Celtic sea salt; to taste Black pepper (freshly ground); 0 hands Fresh chives; 1⁄4 Tbsp Curry powder; 125 g Tofu; 1 1⁄4 Tbsp vegan mayonnaise; 1⁄2 tsp kala namak

Back

Premium

Easy Vegan egg salad

Living the Green Life

Do you sometimes miss a scoop or a toast with egg salad? We got you! Fortunately, this is very easy to vegan. Thanks to the kala namak (also called bl...

Macros(per serving)

316Kcal

Fat

52% (18 g)

Protein

29% (23 g)

Carbs

19% (15 g)

5 g Net, 10 g Fiber

Be the first to comment!

Do you sometimes miss a scoop or a toast with egg salad? We got you! Fortunately, this is very easy to vegan. Thanks to the kala namak (also called black salt or sulfur salt), the tofu you use for this gets a taste that is almost identical to egg. Jump on the bike to the toko, and run through the paths in search of kala namak. Also nice: you can make scrambled tofu or an "omelet" with it.

Macros(per serving)

316Kcal

Fat

52% (18 g)

Protein

29% (23 g)

Carbs

19% (15 g)

5 g Net, 10 g Fiber

Rate

Ingredients

Servings

Tofu

125 g

vegan mayonnaise

1 ¹⁄₄ Tbsp

Curry powder

¹⁄₄ Tbsp

kala namak

¹⁄₂ tsp

Fresh chives

0 hands

Black pepper (freshly ground)

to taste

Celtic sea salt

to taste

Instructions

Difficulty

Easy

Prep time

10 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.