Easy Vegan parsnip hazelnut soup

Name: Easy Vegan parsnip hazelnut soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 1
Ingredients: 1⁄2 piece Onion; 1 clove Garlic; 1⁄4 piece Leek; 50 g Cauliflower; 1⁄4 Tbsp Olive oil (mild); 3⁄4 piece Parsnip; 1⁄4 Tbsp Fresh rosemary; 1⁄4 Tbsp Fresh thyme; 25 g Hazelnuts; 190 ml vegetable broth; 65 ml soy milk

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Easy Vegan parsnip hazelnut soup

Living the Green Life

Are you as big a Disney fan as we are? Then you may have noticed during the movie Tangled (Rapunzel) that the witch Gothel makes hazelnut soup for Rap...

Macros(per serving)

377Kcal

Fat

50% (21 g)

Protein

10% (9 g)

Carbs

40% (38 g)

27 g Net, 11 g Fiber

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Are you as big a Disney fan as we are? Then you may have noticed during the movie Tangled (Rapunzel) that the witch Gothel makes hazelnut soup for Rapunzel's birthday. That may sound a bit crazy, hazelnut soup, but that's why we were so eager to try it. And guess what? It is very tasty!

Macros(per serving)

377Kcal

Fat

50% (21 g)

Protein

10% (9 g)

Carbs

40% (38 g)

27 g Net, 11 g Fiber

Rate

Ingredients

Servings

Onion

¹⁄₂ piece

Garlic

1 clove

Cauliflower

50 g

Leek

¹⁄₄ piece

Parsnip

³⁄₄ piece

Olive oil (mild)

¹⁄₄ Tbsp

Hazelnuts

25 g

Fresh rosemary

¹⁄₄ Tbsp

Fresh thyme

¹⁄₄ Tbsp

vegetable broth

190 ml

soy milk

65 ml

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

20 min

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